Rumored Buzz on gran centenario tequila reposado
This anejo was aged for 18 months in evenly charred oak barrels. This process imparted a particular smoky or toasted oak flavor, which I enjoyed because it additional towards the complexity of this well-aged tequila. The cookie is set by the GDPR Cookie Consent plugin and it is utilized to retail outlet whether user has consented to the usage of c